Join the team at the multi award-winning Botanic Gardens Restaurant, Adelaide, for a dining experience like no other, this New Year’s Eve.
Indulge in an exclusive NYE degustation menu designed by award-winning Chef, Paul Baker.
Tickets: $130 seven course degustation
$100 optional matching wine flight
Full payment required at time of booking.
Bookings essential.
BOOK NOW: 8223 3526
www.botanicgardensrestaurant.com.au
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